Choose a favorite color or just plain grey Duct tape or raid Wal-Mart of its Duct tape rack for a variety. These are just some examples.Shown here: all supplies. Tape, tape measure/ruler, scissors, and Aeropostale card.1st cut three strips at 10 inches long.Stick them together to create a strip that is 4 inches wide.
Cut and core your apples then put into a saucepanAdd 250 grams of sugarAdd a drop of water and put on the heatLeave on low for a minute then move onto full for ten minutesMmmm. Wish u could smell it!!Try to keep the apples under the syrup (sugar and water)Until bubbles. Leave for 2 minutesPour the apples into a dish and top with crumble mixLeave to bake for half an hourTake out to cool Sprinkle vanilla sugar over theVoila and enjoy!
Cut both cabbages into thin slices. Rinse with water to remove any residues. Set aside in a sieve.Cut the cherry tomatoes into quarters. Cut White tofu into cubes and set aside thin seaweed in a bowl (for garnishing later)For the salad dressing: mix the sesame dressing with balsamic vinegar & olive oil.
In microwave safe bowl combine 3/4 cup sugar, 2 T cornstarch, 1/4 tsp salt.Gradually stir in two cups if milk.Microwave for 8 minutes stopping to stir every two minutes. Watch closely that it doesn& 39;t boil over.Slowly add some of the mixture to the egg yolks. Then combine everything and microwave for two more minutes stirring often.
Notice how small the onions are diced. Keep them small so they don& 39;t overpower each bite. Sauté onions and parsley with 3 tablespoons olive oil and 1 teaspoon of4 Pronto Italiano over medium heat.Soak the bread in milk for about 15 minutes. Remove from milk and squeeze out as much milk as possible.
This kit contains a clip-on weight and weights with stickers on the backs. These weights all weigh the same, hence you need a kit.Clip the weight onto center of one edge of blade. Turn fan on to see if this eliminates wobbling. If not, move the clip to the next blade and try again. Keep trying on each blade until balanced.